South Korea Approves One Genetically Modified Corn, One Genetically Modified Soybean, and One Genetically Modified Canola for Food Use
On April 8, 2025, the Biosafety Clearing-House of South Korea announced the approval of genetically modified (GM) corn Bt11 × MIR162 × NK603, GM soybean GMB151 × DAS-44406-6, and GM canola NS-B50027-4 for food use.